Cheesy Mashed Potato Pancakes Recipe
Don't know what to do with leftover mashed potato? Try these cheesy mashed potato pancakes. Only few minutes of work and you have delicious potato pancakes. Printable Version: https://www.thecookingfoodie.com/recipe/Cheesy-Mashed-Potato-Pancakes-Recipe More Quick and Easy Recipes: Potato Latkes: http://bit.ly/PotatoLatkesTCF Cheese Stuffed Mashed Potato Balls: http://bit.ly/MashedPotatoBalls Baked Zucchini Fries: http://bit.ly/BakedZucchiniFries Zucchini Fritters Recipe: http://bit.ly/ZucchiniFrittersTCF Crispy Roasted Potatoes: http://bit.ly/RoastedCrispyPotatoes FOLLOW ME: Instagram: https://www.instagram.com/thecookingfoodie/ Facebook: https://www.facebook.com/thecookingfoodie Website: https://www.thecookingfoodie.com/ My favorite kitchen equipment: https://www.amazon.com/shop/thecookingfoodie RECIPE: Makes 8-10 pancakes Ingredients: 3 medium potatoes 1/4 cup (30g) flour 1 egg 1 cup (120g) cheddar cheese, shredded 2 green onions 1 cup (110g) breadcrumbs 1 teaspoon salt 1/4 teaspoon black pepper 1/2 teaspoon garlic powder Oil for frying Sour cream for serving Directions: 1. In a large pot of salted water boil potatoes until tender. 2. Peel the potatoes, mash and let cool. 3. Add flour, chopped green onions, cheddar, salt, pepper, garlic powder and egg. Mix until well combined. 4. With your hands, create pancakes from the potato mixture. Coat then with breadcrumbs. 5. Heat 3-4 tablespoons of oil in a large pan. Fry the pancakes over medium-high heat for 3-4 minutes on each side, or until golden brown and crispy. Transfer to a paper towel to drain. 6. Serve with sour cream. Kitchen Equipment: Chef Knife: https://amzn.to/2taoKv4 Cutting Board: https://amzn.to/2NNme6i Digital Kitchen Scale: https://amzn.to/2Kpx6oZ Nonstick pan: http://amzn.to/2sHzDqe *some links provided above are affiliate links